Savor The Southwest
by Barbara Pool Fenzl, Jane Horn

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• Genres: cookbooks
• Release date: May 1, 1999
• ISBN: 9780912333700 (0912333707)
• Language: english
• Format: paperback
• Publisher: Bay Books & Tapes
• Author: Barbara Pool Fenzl, Jane Horn

About The Book

In this companion cookbook to her public television show, Savor the Southwest, Barbara Fenzl has combined the recipes and advice of fourteen preeminent chefs — including Stephan Pyles, Robert Del Grande, and the “Too Hot Tamales” — with her own to create a definitive collection of spirited Southwestern cuisine.

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